OT: A sauce versus a dressing

Courtesy of Google:

DB2

4 Likes

Looks like Google’s AI is doing “the weave”.

:yarn:
ralph

3 Likes

What I still wanna know is: What’s the difference between a sauce and a gravy?

On the original Chicken Gordon Bleu grinder there was blue cheese dressing. This was entirely thick dairy based. It was expensive. A chain named Blimpy reinvented the dressing as ranch dressing to cut costs. Then Subway made the dressings much cheaper by thinning the dressings and calling them sauces.

Gravy comes thick and thin. Thick is with flour and butter. Thin is au ju. Just the juice. Juice being the cheapest just add water.

1 Like

My father in law, who is Italian, calls Spaghetti sauce “gravy”.

2 Likes

I don’t think I will be following any AI recipes for a salad dressing. The idea of a turkey dressing is revolting.

2 Likes

sugo di carne

English gravy translate to that according to Google. Translated back to English as Meat Sauce.

Blame it on Mussolini. His guys made national standards for pasta in Italy. Cooking a roast chicken with gravy took a backseat.

I never heard spaghetti sauce called gravy until “The Sopranos.”

con succo

In English means with the juice.

Ha, I know, we did at my house too but everybody else, even the label on the jars at the store call it sauce. Not that we ever ate that stuff. An odd linguistic transfer because in Italian it’s “salsa.”

Found this. Not to drift off topic: The Real Reason Some People Call Pasta Sauce 'Gravy'

Further research indicates: Sauce=“big word” ie anything ladled onto food. Gravy= “little word” ie specifically a spiced or seasoned sauce.

1 Like

Thanks for the tasty etymological link.

1 Like

So all this time I have been stuffing dressing into the turkey I have been trying to resuscitate it? That makes me feel a lot better. Listen, all you vegans, you can’t say I didn’t try!!

4 Likes

Now I’m totally confused. Mom called turkey stuffing “stuffing” but I have heard some people call it “dressing.” While “dressing” was an emulsion that was poured over salads.

I can’t imagine either being used to protect and heal wounds. Wound dressings are fabric (or sometimes porous plastic membrane in the modern world), which wouldn’t exactly be appetizing stuffed into a turkey…and more than salad dressing (or turkey dressing for Southerners) would be effective for wound healing.

I assume that the paragraph you shared came from AI and not a recipe book.

Wendy [scratching head]

2 Likes

“Dressing” is covering. When I get up in the morning, I engage in “dressing”: putting clothes on. When I go to Wendy’s for a salad, I cover the salad with “dressing” from a packet. When I gash myself, I put a bandaid “dressing” over the gash.

Steve…but “up” is not a verb, no matter how many times the news actors say “Conglomicorp upped estimates”

1 Like

Of course, a la Wendy, ‘turkey dressing’ doesn’t cover anything (unless you’re a sloppy plater). Stuffing is a much better description if you actually stuff the turkey with it. If you bake it separately, it is more of a casserole than anything else.

Pete

For the next excursion in to AI cuisine, will someone look into frosting and icing?

1 Like

Dressing is a semi-solid food that’s used to protect and heal wounds?

That makes zero sense. Wounds now eat? Or do they use a straw? A spork? Or… Why do you need a semi-solid food? Or are they now documenting their awareness of the severity of the Baxter shutdown?

1 Like

Stuffing is cooked inside the bird.
Dressing is cooked outside the bird.

2 Likes

Mute swans might tell a different story…

Swan “upping” is an annual event.

1 Like

The Captain

1 Like